Menu
The most authentic Cajun dishes in Central Texas. Fresh. Fried. Unforgettable.
Lunch Specials
11AM – 3PM. No Substitution. Drink included.
Tuesday
Fried Chicken Plate
13.00
Wednesday
Shrimp Poboy
13.00
Thursday
Shrimp Basket
13.00
Friday
Catfish Basket
13.00
Starters
Boudin Balls (4)
10.50
Remoulade.
9.75
Spicy creole mayo. Saltines.
Cajun corn (2)
7.50
Fried corn. Cheese. Lime.
Hush puppies (8)
6.00
Jalapeno. Onion. Remoulade.
Crawfish poutine
10.50
Cajun fries. Crawfish étouffée. Spicy creole mayo.
Fried pickles (5)
7.50
Spears. Ranch.
Fried gator bites
14.00
Remoulade. Ranch.
10.75
Sweet chili ranch.
Salads
Your choice of dressing: Ranch, balsamic, Italian, blue cheese, honey mustard.
House Salad
6.50
Lettuces. Onions. Tomatoes. Cheese. Croutons.
Cajun Chicken Salad
15.75
Green lettuce. Tomatoes. Cheese. Bacon. Egg. Croutons.
Creole Shrimp Salad
15.75
Lettuce. Onions. Tomatoes. Feta. Olives. Pickled Okra.
Southern fried catfish salad
15.75
Lettuce. Onions. Tomatoes. Feta. Eggs.
Fried Baskets
All baskets include fries and hush puppies. Add coleslaw for $1.
Catfish
15.00
Crawfish
15.75
Gator
18.50
18.75
Pork short ribs w/ roll
12.00
Shrimp
15.00
Soft-shell crab
22.25
Seafood platter
Catfish, shrimp, oysters
19.75
Fried Chicken
Fried chicken plate
2pc 14.00 / 3pc 16.00
Includes two sides and a roll. White meat add $1
Cajun tenders
14.25
Four tenders. Cajun dusted. Cajun fries. Roll. Remoulade. Add coleslaw $1. Add boudin gravy for $2
Nashville hot tenders
15.75
Four chicken tenders. Cajun fries. Coleslaw. Roll. Pickles. Ranch.
Nashville hot sandwich
15.75
Brioche Bun. Nashville tenders. Cajun fries. Coleslaw. Pickles. Ranch.
Nashville hot wings
16.75
Four whole wings. Cajun fries. Texas toast. Coleslaw. Pickles. Ranch.
Korean fried wings
16.75
Four whole wings. Sweet garlic soy chili. Cajun fries. Coleslaw. Ranch.
Entrees
Gumbo
6.00 / 16.00
A traditional Louisiana stew made with okra, chicken, andouille sausage, and shrimp. Topped off with white rice.
Crawfish étouffée
16.00
A popular Louisiana dish made with crawfish tails in a rich creole sauce. Served with white rice and French bread.
Jambalaya
15.50
A traditional Louisiana dish made with chicken, andouille sausage, shrimp, and vegetables.
Bayou étouffée
20.75
Fried crawfish tails over rice, crawfish étouffée, and French bread.
Catfish Atchafalaya
21.00
U.S. farm raised catfish served over a bed of rice, smothered with crawfish étouffée, and a side of French bread.
Red beans & rice /andouille sausage
15.50
A large serving of our slow cooked red beans and rice served with an andouille sausage link, and a side jalapeno cornbread.
New Orleans trio
22.50
Includes three of New Orlean’s most popular dishes: Gumbo, crawfish étouffée, and red beans and rice. Served with French bread and saltines.
Poboys
French baguette with creole mayo, lettuce, tomato, pickles, onions. Includes cajun fries.
Andouille sausage
13.00
Soft-Shell Crab
17.75
Catfish
14.50
Gator
19.50
Chicken tenders
14.75
Crawfish
16.00
Oyster
16.75
Shrimp
14.75
Desserts
Beignets
5.75
Most popular…yum!
6.50
Balcones Whisky sauce. Pecans.
Nutella bread pudding
6.50
Chocolate & caramel syrup. Chocolate chips.
Sides
Cajun fries
3.50/7.00
Fried okra
3.50/7.00
Coleslaw
3.50/8.00
Green beans
3.75/8.00
3.75/8.00
3.75/8.00
3.75/8.00
Red beans & rice
3.75/8.00
Jalapeno Cornbread
3.75
Kids
Kids 12 and under. Includes fries and a roll.
Chicken tenders
8.00
Popcorn shrimp
8.00
Catfish nuggets
8.00
Drinks
Fountain
3.25
Coffee
4.00
Hot Tea
3.50
Topo Chico
4.00
Bottled water
2.00
Consumer advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
Alert your server if you have special dietary requirements.